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flour corn

См. также в других словарях:

  • flour corn — noun corn having kernels almost entirely of soft starch • Syn: ↑soft corn, ↑squaw corn, ↑Zea mays amylacea • Hypernyms: ↑field corn * * * noun : soft corn 1 * * * …   Useful english dictionary

  • corn flour — cornflour corn flour , corn flour corn flour . a flour or starch prepared from the grains of corn; it is used in cooking as a thickener. Syn: cornstarch. [WordNet 1.5] …   The Collaborative International Dictionary of English

  • corn — corn1 /kawrn/, n. 1. Also called Indian corn; esp. technical and Brit., maize. a tall cereal plant, Zea mays, cultivated in many varieties, having a jointed, solid stem and bearing the grain, seeds, or kernels on large ears. 2. the grain, seeds,… …   Universalium

  • Corn dog — on stick Origin Alternative name(s) Pogo, dagwood dog, pluto pup, corny dog Place of origin United States …   Wikipedia

  • Corn starch — Corn starch, cornstarch, cornflour or maize starch is the starch of the corn (maize) grain obtained from the endosperm of the corn kernel. Contents 1 History 2 Use 3 Manufacture …   Wikipedia

  • corn flour — corn′ flour n. 1) coo flour made from corn 2) brit. cornstarch …   From formal English to slang

  • corn flour — ☆ corn flour n. 1. flour made from corn 2. Brit. cornstarch …   English World dictionary

  • Corn ethanol — Corn is the main feedstock for the production of ethanol fuel in the U.S. See also: Ethanol fuel in the United States Corn ethanol is ethanol produced from corn as a biomass through industrial fermentation, chemical processing and distillation.… …   Wikipedia

  • Corn soup — is a soup traditionally made of corn (typically sweetcorn) It is normally made in corn producing areas of the world, however is now widespread due to greater corn distribution. The basic recipe is some type of soup base with corn added followed… …   Wikipedia

  • Corn fritters — are a savory snack. Traditional corn fritters are a mixture of corn kernels, egg, flour, milk, and melted butter. They can be deep fried, shallow fried, or baked and served with jam, fruit, honey, or cream. They may also be made with creamed corn …   Wikipedia

  • corn|starch — «KRN STAHRCH», noun. a starchy white flour made from corn, used to thicken puddings, custard, gravies, and other foods …   Useful english dictionary

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